Yields and Bioactive Substances of Selected European Asparagus Cultivars Grown for Green Spear Production as Influenced by of Post-Harvest Drip Irrigation on Sandy Soil in Central Poland

Basit Öğe Kaydı
dc.authorid0000-0002-1433-2212
dc.authorid0000-0002-1433-2212
dc.authorid0000-0002-1367-0551
dc.contributor.authorRolbiecki, Roman
dc.contributor.authorRolbiecki, Stanislaw
dc.contributor.authorSadan-Ozdemir, Hicran
dc.contributor.authorFigas, Anna
dc.contributor.authorWichrowska, Dorota
dc.contributor.authorJagosz, Barbara
dc.contributor.authorKrakowiak-Bal, Anna
dc.date.accessioned2026-01-24T12:29:11Z
dc.date.available2026-01-24T12:29:11Z
dc.date.issued2024
dc.departmentAlanya Alaaddin Keykubat Üniversitesi
dc.description.abstractThe field experiment was conducted during the years 2006-2008 on a very light soil in central Poland in an area particularly deficient in water. The key aim of the study was the reaction of 10 European asparagus ( Asparagus officinalis L.) cultivars: Ravel, Rambo, Rally, Ramada, Rapsody, Cipres, Plaverd, Backlim, Grolim, Orane, grown for green spear production to surface drip irrigation. Drip irrigation of the asparagus plants had a positive effect both on summer stalks and green spears. A significant increase in the height, number and diameter of summer stalks, as well as an increase in the marketable yield, weight and number of green spears was observed for most of the cultivars. Both factors, the irrigation used and the asparagus cultivars, significantly modified the antioxidant content in asparagus spears. The Rapsody cultivar accumulated significantly more, and the Grolim cultivar significantly less, total polyphenols in asparagus spears at unirrigated plots. An inverse relationship was obtained in the Grolim cultivar with respect to the content of vitamin C, which accumulated the most of it under the irrigation conditions. The Ramada cultivar from irrigated plots contained significantly the highest amount of total carotenoids. In turn, the Cipres and Grolim cultivars from irrigated plots were characterized by the highest antioxidant activity.
dc.identifier.doi10.12911/22998993/192013
dc.identifier.endpage306
dc.identifier.issn2299-8993
dc.identifier.issue10
dc.identifier.scopus2-s2.0-85204117477
dc.identifier.scopusqualityQ2
dc.identifier.startpage291
dc.identifier.urihttps://doi.org/10.12911/22998993/192013
dc.identifier.urihttps://hdl.handle.net/20.500.12868/5188
dc.identifier.volume25
dc.identifier.wosWOS:001343583700006
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.indekslendigikaynakScopus
dc.language.isoen
dc.publisherPolish Soc Ecological Engineering-Ptie
dc.relation.ispartofJournal of Ecological Engineering
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.snmzKA_WoS_20260121
dc.subjectasparagus
dc.subjectEuropean cultivars
dc.subjectwater needs
dc.subjectdrip irrigation
dc.subjectyield
dc.subjectvery light soil
dc.titleYields and Bioactive Substances of Selected European Asparagus Cultivars Grown for Green Spear Production as Influenced by of Post-Harvest Drip Irrigation on Sandy Soil in Central Poland
dc.typeArticle

Dosyalar

Koleksiyon

WoS İndeksli Yayınlar Koleksiyonu
Scopus İndeksli Yayınlar Koleksiyonu