Meeting European Union's food and agricultural products imports standards: Challenges and opportunities for developing countries

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dc.contributor.authorİliyasu, Abdullahi
dc.contributor.authorZainalabidin, Mohamed
dc.date.accessioned2021-02-21T14:18:30Z
dc.date.available2021-02-21T14:18:30Z
dc.date.issued2018
dc.departmentALKÜ
dc.description.abstractThis paper aims to examine the European Union (EU) sanitary and phytosanitary standards (SPSS) regulations and Rapid Alert System for Food and Feed (RASFF) mode of operation for importing food and agricultural products from developing countries. The authors discussed different EU’s rules for importing food and agricultural products from developing countries. These includes food hygiene packing, hazard analysis of critical control point (HACCP), Traceability and RASFF activities. Accessing EU markets is not an easy tasks for agro-food industries among developing countries. Although there is no any barrier for trade to EU markets, but the stringent sanitary and phytosanitary standards (SPSS) make it difficult for developing countries to export their Food and Agricultural Products into EU markets.
dc.description.abstractThis paper aims to examine the European Union (EU) sanitary and phytosanitary standards (SPSS) regulations and Rapid Alert System for Food and Feed (RASFF) mode of operation for importing food and agricultural products from developing countries. The authors discussed different EU’s rules for importing food and agricultural products from developing countries. These includes food hygiene packing, hazard analysis of critical control point (HACCP), Traceability and RASFF activities. Accessing EU markets is not an easy tasks for agro-food industries among developing countries. Although there is no any barrier for trade to EU markets, but the stringent sanitary and phytosanitary standards (SPSS) make it difficult for developing countries to export their Food and Agricultural Products into EU markets.
dc.identifier.endpage234en_US
dc.identifier.issn2651-4192
dc.identifier.issue3en_US
dc.identifier.startpage225en_US
dc.identifier.urihttps://doi.org/10.29023/alanyaakademik.318299
dc.identifier.urihttps://dergipark.org.tr/tr/download/article-file/552088
dc.identifier.urihttps://hdl.handle.net/20.500.12868/1331
dc.identifier.volume2en_US
dc.language.isoen
dc.publisherAlanya Alaaddin Keykubat Üniversitesi
dc.relation.ispartofAlanya Akademik Bakış
dc.relation.publicationcategoryMakale - Ulusal Hakemli Dergi - Başka Kurum Yazarı
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectEU market
dc.subjectfood and agricultural products
dc.subjectdeveloping countries
dc.subjectSanitary and Phytosanitary Standard
dc.subjectRapid Alert System for Food and Feed
dc.subjectEuropean Union market
dc.subjectFood and Agricultural Products
dc.subjectDeveloping Countries
dc.subjectSanitary and Phytosanitary Standard
dc.subjectRapid Alert System for Food and Feed
dc.titleMeeting European Union's food and agricultural products imports standards: Challenges and opportunities for developing countries
dc.title.alternativeMeeting European Union's food and agricultural products imports standards: Challenges and opportunities for developing countries
dc.typeArticle

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2018 - Cilt 2 - Sayı 3