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Determination of more than 500 Pesticide Residues in Hen Eggs by Liquid Chromatography-Tandem Mass Spectrometry (LC-MS/MS) and Gas Chromatography-Tandem Mass Spectrometry (GC/MS/MS)
Gölge, Özgür; Liman, Turan; Kabak, Bülent (2021)This study aims to validate a fast method of simultaneous analysis of 365 LC-amenable and 142 GC-amenable pesticides in hen eggs by liquid chromatography-tandem mass spectrometry (LC-MS/MS) and gas chromatography-tandem ... -
Health risk assessment of selected pesticide residues in green pepper and cucumber
Gölge, Özgür; Hepsağ, Fatma; Kabak, Bülent (Pergamon-Elsevier Science Ltd, 2018)This report describes levels of 170 pesticide residues in green pepper and cucumber marketed in Turkey. The report also comprises the outcome of the consumer risk assessment of selected pesticides. In total, 725 samples ... -
Occurrence of deoxynivalenol and zearalenone in cereals and cereal products from Turkey
Gölge, Özgür; Kabak, Bülent (Elsevier Sci Ltd, 2020)This report describes concentrations of deoxynivalenol (DON) and zearalenone (ZEA) in cereals and derived products collected in Turkey from 2015 to 2018. A total of 240 cereals and cereal products were analysed by high ... -
Pesticide residues in table grapes and exposure assessment
Gölge, Özgür; Kabak, Bülent (Amer Chemical Soc, 2018)This report describes levels of 172 pesticide residues in table grapes in Turkey. A total of 280 samples of table grapes were collected from supermarkets, bazaar, and greengrocer shops located in four provinces of Turkey ... -
Quantification of pesticide residues in gherkins by liquid and gas chromatography coupled to tandem mass spectrometry
Gölge, Özgür; Cinpolat, Seren; Kabak, Bülent (Academic Press Inc Elsevier Science, 2021)The monitoring of pesticide residues in fruits and vegetables is a great concern in public health and international trade. This study aims to assess the incidence and quantification of pesticides in gherkins cultivated in ...