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Toplam kayıt 6, listelenen: 1-6
Direct trocar insertion with elevation of the rectus sheath in bariatric surgery: A novel technique
(Index Copernicus International, 2017)
Introduction. Initial trocar entry, the first step in laparoscopic surgery, is associated with several complications. In morbidly obese patients, initial trocar placement is associated with a greater number of complications ...
Exogenous ascorbic acid improves defence responses of sunflower (Helianthus annuus) exposed to multiple stresses
(Akademiai Kiado Zrt, 2017)
Ascorbic acid is an important antioxidant that plays role both on growth and development and also stress response of the plant. The purpose of this study was to determine the effect of ascorbate on physiological and ...
Use of microarray datasets to generate Caco-2-dedicated networks and to identify reporter genes of specific pathway activity
(Nature Publishing Group, 2017)
Intestinal epithelial cells, like Caco-2, are commonly used to study the interaction between food, other luminal factors and the host, often supported by microarray analysis to study the changes in gene expression as a ...
Enzymatic behavior of laccase following interaction with gamma-CD and immobilization into PCL nanofibers
(Academic Press Inc Elsevier Science, 2017)
This study examines the effects of CD use on enzymatic activity, following enzyme immobilization into nanofibers. There is almost no research available on the change in enzyme activity following interaction with cyclodextrin ...
Positive effects of meal frequency and calorie restriction on antioxidant systems in rats
(Kare Publ, 2017)
OBJECTIVE: In living organisms, there is a balance between the oxidant and antioxidant systems. Reactive products continuously formed by exogenous and endogenous sources are rendered harmless by the antioxidant system. ...
Human roughness perception and possible factors effecting roughness sensation
(Wiley, 2017)
Surface texture sensation is significant for business success, in particular for solid surfaces for most of the materials; including foods. Mechanisms of roughness perception are still unknown, especially under different ...