Filtre: Anahtar Kelime
Toplam kayıt 1, listelenen: 1-9
| Analytical techniques (1) |
| Bioavailability (1) |
| Digestibility (1) |
| Processing effect (1) |
| Protein structure (1) |
| Protein-phenolic interactions (1) |
| Solubility (1) |
| Thermal stability (1) |
| Total antioxidant capacity (1) |
